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Geert Heyvaert, Chef for more than 30 years, is a true cooking enthusiast. He will make you discover an authentic cuisine based on seafood and fish.

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Location

60 Quai aux Briques,
1000 Brussels
Belgium

Phone: +32 (2) 512 61 22

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Opening hours

LUNCH
Monday – Tuesday & Thursday to Saturday
12:00 p.m. to 2:00 p.m.

DINNER
Monday – Tuesday & Thursday to Saturday
6:00 p.m. to 10:00 p.m.

Closing
Wednesday, Sunday & Holidays

Contact
E-mail
Phone: +32 (2) 512 61 22
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Reservation

Reservation also possible by phone: +32 (2) 512 61 22.
It is mandatory to book by phone for groups of more than 10 people.
We are closed on Wednesdays, Sundays and Public Holidays.

Reservation

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