Lunch
Your restaurant "Bij Den Boer" offers a fine dining experience for lunch, with fresh fish dishes.
We are open Monday – Tuesday & Thursday to Saturday from 12:00 p.m. to 2:00 p.m.
Reservation
Reservation also possible by phone: +32 (2) 512 61 22.
It is mandatory to book by phone for groups of more than 10 people.
We are closed on Wednesdays, Sundays and Public Holidays.
Lunch
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Starters of your choice
Fish soup
Veal Carpaccio (Vitello Tonnato) with tuna tartare
Shrimp Croquette (1 piece)
1x6 holle - hollow Hooge kraaier (suppl 7€)
Skewer of Scallops and Smoked Holstein Beef (suppl 7€)
Salmon tataki with mandarin, lime, soy sauce, and wasabi mayonnaise
Homemade foie gras with Armagnac and gorilla pepper (suppl 7€)
Fried Red Mullet with tartar sauce
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Choice of dishes
Haddock Fillet with chicory and grey shrimp
Roasted cod loin with chicory, spinach and beurre blanc (suppl 8€)
Fish Burger with Wakame and Soy Mayonnaise
Baby monkfish with scallops, oyster mushrooms, and truffle oil (suppl 9€)
Flemish Stew
Guinea Fowl Fillet with Fine Champagne Sauce
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Dessert
*