A la carte menu
Refresh your taste buds
Starters
Soup of the day
9€Fish soup
15€Shrimp Croquettes
11€ / 22€1 piece / 2 pieces.
6 Hooge Kraaier Oysters
24€Skewer of Scallops
24€And Smoked Holstein Beef.
Salmon Tataki
19€With mandarin, lime, soy sauce, and wasabi mayonnaise.
Veal Carpaccio (Vitello Tonnato)
24€With tuna tartare.
Raw Mussels
17€Homemade Foie Gras
24€Armagnac and gorilla pepper.
Tasting with pleasure
Dishes
Haddock Fillet
35€Chicory and gray shrimps.
Baby Monkfish
38€Oyster mushrooms, and truffle oil.
Roasted Cod Loin
38€Chicory, spinach, and beurre blanc.
Bouillabaisse North Sea
38€Tuna Teppanyaki
38€Wasabi soy sauce.
Green Eel
38€Skate Wing
38€with capers.
Mussels nature
30€Mussels White Wine
31€Mussel Cream
31€Mussels with Garlic
31€Fish Burger with Wakame
20€Soy mayonnaise.
Royal Seafood Platter
65€/125€1pers/2pers
Meunière or Grilled Sole
41€Lobster 650 / 700gr
68€Thyme, garlic, beautiful view.
Flemish Stew
20€Irish Beef
33€Cooked on lava stone.
Guinea Fowl Fillet with Fine Champagne Sauce
30€Mussels Provençales
31€Mussel Cream, Garlic
32€Mussels on the House
32€Mussels Thai
32€a gourmet delight
Desserts
Lady White Ice Cream
11€Chocolate mousse
10€Crème Brulée
10€Warm cake
11€Salted caramel and vanilla ice cream
Homemade Cheesecake
10€Colonel sorbet
12€Lemon, Vodka
Irish-style iced coffee
12€Warm Liege waffle with salted caramel
12€Pecan ice cream
Homemade Tiramisu
11€Frozen Soufflé
11€At Grand Marnier
Crepes suzette
12€Tarte Tatin
12€Heated with Calvados
Irish coffee
12€Homemade frozen nougat
11€Breton Kouignettes rolls with butter
12€Cinnamon ice cream
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