BIJ DEN BOER

RESTAURANT

Taste Menu

 

Taste Menu 33€

fish soup / soup of the day

------- 

salad of pheasant ,tangerine and mushroom crumble

deer carpaccio and duck lever shavings

terrine of ducklever home made (extra 5€)

1x6 oysters hooge kraaier ( extra 4€)

1peace of croquette shrimp

scallops withwood mushroom and truffel oil(extra 6€)

tigerprawns à la plancha

----- 

haddock with peanut butter and sauce of shrimps

monkfish with wood mushrooms and shrimps( extra 6€ )

 cod , tartiflette and red oinions sauce(extra 6€ )

teppanyaki of tuna fish ,wasabi and soja (etra 10€)

irish beef cooked on lava stone(extra 5€)

flemish beef stew

filet of pork , red cabbage, bacon and ginger sauce

tenderloin of deer , winter garnish ( extra 10€)

----- 

dessert

Our Addess

Restaurant Bij den Boer


Quai aux Briques 60
B-1000 Brussels

 

info & reservation:

phone: +32 (0)2 512 61 22

 

bijdenboer@hotmail.com

 

Opening Hours

Monday, Tuesday, Thursday, Friday and Saturday:


from midday to 2:30 PM
and from 6 PM to 10:30 PM

closed on Wednesday, Sunday and Holidays